Cona
Established in 2014, Cona is a luxury halal steakhouse with locations in the historic heart of Little Germany, Bradford and vibrant Ancoats, Manchester. Here, every meal transcends the ordinary – an experience defined by simplicity, precision, and exceptional produce.
IN THE WORDS OF LEONARDO DA VINCI, “SIMPLICITY IS THE ULTIMATE SOPHISTICATION.” AT CONA, THIS ISN’T JUST A SAYING – IT’S OUR CULINARY VISION TO KEEP THINGS SIMPLE AND BEAUTIFUL
A Taste of Cona: 10 Years in the Making
We’re thrilled to present our first cookbook in celebration of Cona’s 10-year anniversary – a journey through world-class ingredients and bold flavors. Each recipe is paired with personal stories of food, travel, and inspiration, capturing the heart and soul of Cona on paper.
Crafted over years with input from our entire team and valued suppliers, this book shares the story of Cona, from our passion for meat and seasonality to our signature creative process. Discover the influences, philosophies, and memories that shape our approach to flavour.
Our Philosophy
At Cona, exceptional ingredients come first.
Our menus are built around world-class beef, the finest seasonal produce and carefully sourced ingredients. Guided by simplicity, craftsmanship and genuine hospitality, every dish is designed to let quality speak for itself.
The Cona Experience
Cona is a progressive restaurant, we don’t just serve food; we create memories, the perfect environment to meet family and friends, a place to have fun and above all enjoy the pleasures of eating.
The Seasonal Menus
The seasons shape everything we do.
As the finest ingredients evolve throughout the year, so do our menus – bringing fresh flavours, new inspiration and dishes that celebrate the very best produce at its natural peak.
